Extractive acetone-butanol-ethanol fermentation using methylated crude palm oil as extractant in batch culture of Clostridium saccharoperbutylacetonicum N1-4 (ATCC 13564)

Ishizaki, A; Michiwaki, S; Crabbe, E; Kobayashi, G; Sonomoto, K; Yoshino, S

HERO ID

4929431

Reference Type

Journal Article

Year

1999

Language

English

PMID

16232480

HERO ID 4929431
In Press No
Year 1999
Title Extractive acetone-butanol-ethanol fermentation using methylated crude palm oil as extractant in batch culture of Clostridium saccharoperbutylacetonicum N1-4 (ATCC 13564)
Authors Ishizaki, A; Michiwaki, S; Crabbe, E; Kobayashi, G; Sonomoto, K; Yoshino, S
Journal Journal of Bioscience and Bioengineering
Volume 87
Issue 3
Page Numbers 352-356
Abstract The possibility of employing methylated crude palm oil (CPOE) as an extraction solvent to reduce end-product inhibition and to enhance solvent productivity in acetone-butanol-ethanol (ABE) fermentation was evaluated using oleyl alcohol as the standard butanol extractant. Fermentation was carried out at an initial glucose concentration of 90 g/l. CPOE did not inhibit the growth of the fermentative organism. Without solvent extraction, butanol production ceased after 30 h at a concentration of 15.4 g/l limiting cell growth to 3.98 g/l and glucose consumption to 62%. Applying CPOE as the extraction solvent, about 47% of the total butanol produced was extracted, glucose consumption was increased to 83% and relatively high glucose consumption rates and solvent productivities were obtained. Butanol production increased to 20.9 g/l; total ABE solvents and yield also increased from 21.2 g/l and 38% (in conventional fermentation) to 29.8 g/l and 40.4%, respectively.
Doi 10.1016/S1389-1723(99)80044-9
Pmid 16232480
Wosid WOS:000081030600016
Is Certified Translation No
Dupe Override No
Is Public Yes
Language Text English
Keyword methylated crude palm oil; extractive fermentation; Clostridium saccharoperbutylacetonicum