Direct determination of trace-level haloacetic acids in drinking water by two-dimensional ion chromatography with suppressed conductivity

Verrey, D; Louyer, MV; Thomas, O; Baures, E

HERO ID

4248165

Reference Type

Journal Article

Year

2013

HERO ID 4248165
In Press No
Year 2013
Title Direct determination of trace-level haloacetic acids in drinking water by two-dimensional ion chromatography with suppressed conductivity
Authors Verrey, D; Louyer, MV; Thomas, O; Baures, E
Journal Microchemical Journal
Volume 110
Page Numbers 608-613
Abstract During the treatment process of drinking water, disinfectants (chlorine, ozone, chlorine dioxide) react on water containing organic matter and bromide to produce disinfection by-products at trace levels. Among them, five of the nine existing halo-acetic acids (HAAs) are commonly found in drinking water (monochloroacetic acid (MCAA), dichloroacetic acid (DCAA), monobromoacetic acid (MBAA), dibromoacetic acid (DBAA), and Trichloroacetic acid (TCAA)), including four classified in the 2B IARC group of potential carcinogens (BCAA, DBAA, DCAA, TCAA). With respect to drinking water quality, guidelines are proposed by WHO (2006) and water quality standards are imposed in many countries such as less than 100 mu g/L for the sum of the five HAAs by US EPA (1998) and Canadian Health Department (2008). For this purpose, two analytical methods are commonly used, GC/MS with derivatization and LC/MS, UV or conductivity. A new method, based on two-dimensional ion chromatography (IC 2D) with suppressed conductivity is proposed. This method presents the main advantage of offering a quick implementation compared to GC or LC methods: direct injection, slight maintenance, lower cost of investment, by leading to good performances (specificity and sensitivity). The use of two different selectivity columns, and the fractionation on the first dimension canceling interferences, improves the specificity. The sensitivity is enabled by interfacing a preconcentration column between the two different internal diameter columns. The analytical conditions are optimized for the analysis of nine HAAs. The performances of the method are evaluated. The optimized method applied to natural water samples demonstrates its ability to quantify HAAs at trace levels in drinking water. (C) 2013 Elsevier B.V. All rights reserved.
Doi 10.1016/j.microc.2013.07.012
Wosid WOS:000326851200087
Is Certified Translation No
Dupe Override No
Is Public Yes
Keyword Ionic chromatography; Two dimensions; Capillary; Haloacetic acids; Drinking water